TPR 400 / 600 / 900 / 1000
DESCRIPTION
Tempura batter machine suitable for evenly battering any type of meat, fish, vegetable and vegan products, improving the optimal care of the product by our unique process for all type of tempuras.
Our tempura batter machine is designed to efficiently dip the desired products through its lower bed, where an upper and lower belt system ensures product stability throughout the dipping process. This advanced design prevents movement and clumping, allowing precise handling of a wide variety of product types and sizes. The result is a uniform coating that not only improves the yield of the final product, but also adds significant value to the production process.
TECHNICAL CHARACTERISTICS
- High line speed up to 20 m/min.
- Equipped with automatic level control system for connection to the mixer tank.
- Lower bed immersion battering device.
- Bottom tray can be emptied and folded down for cleaning.
- Manually adjustable upper conveyor belt in altra and folding for easy cleaning of the machine.
- Adjustable upper and lower hygienic blowing device to remove excess tempura.
- Minimal disassembly of parts for cleaning.
